Shortlisted for 2025 the Week Children’s Factual Award
Travel the world on a plate! Drawing inspiration from both history and lore, this highly illustrated children’s book for 7+ readers explores the mouthwatering stories behind some of the world’s favourite foods. From a plant-loving pirate to an Ethiopian goat, from the crescent of the croissant to a Tofu trailblazer, Tasty Tales offers a fascinating, sometimes surprising and always appetizing journey across historical periods and diverse cultures.
The incredible origin stories celebrate how ingredients and dishes have travelled the globe to be shared and loved in new and exciting ways – and how food truly connects us all. With a unique blend of fact and fairy tale that will appeal to fiction fans and non-fiction readers alike, and with intricately detailed four-colour illustrations plus recipes to inspire culinary adventures, this will be a beautiful and delicious book to treasure.Who knew history can make you hungry!
“Using a light-hearted and engaging style, the stories are accompanied by the author’s bright, colourful illustrations which add much to the book’s appeal. A map at the beginning shows where in the world each food is from and a bibliography is included for those who wish to discover more. I really wish more children’s books would offer this! Some recipes to try are also offered on the author’s website, which makes the book even more engaging.”